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Triple Chocolate Brownies
Baker Jake
| March 12, 2025, 12:43 a.m.
Categories
: Vegan
Ingredients List
200g dark chocolate
150g unsalted butter
250g caster sugar
3 eggs
100g plain flour
30g cocoa powder
50g each of white, milk, and dark chocolate (chopped)
Instructions
Preheat oven to 180°C (160°C fan). Line a brownie tin.
Melt dark chocolate and butter together. Let cool slightly.
Whisk eggs and sugar until thick, then fold in melted chocolate.
Sift in flour and cocoa powder, folding gently.
Stir in chocolate chunks and pour into the tin.
Bake for 25–30 minutes until set but fudgy.
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